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MOZZARELLA
Marinara sauce
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GRAPE LEAVES
Stuffed with spiced rice and drizzled with lemon
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CONCH FRITTERS
Conch red peppers, green peppers
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FALAFEL
Served with cashew peppercorn sauce
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PLANTAINS
Fried plantains griot, pikliz
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NZUKO BABA GHANOUSH
Eggplant, olive oil,lemon, nzuko seasonings, tahini
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HUMMUS SPREAD
Chickpea, red lentil, baba ghanoush with pita bread
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CRISPY EGGPLANT
Lightly battered served with marinara sauce
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CHICKEN WINGS
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